White Fish With Mango Avocado Salsa

By

11 likes 10 klips

it takes less than 10 minutes to chop and make the salsa and all you need to do after is put the fish in the oven, and just wait for the buzzer to go

uN2rCz5ntk Kitchenbowl
Prep Time

10 min

PT10M
Cook Time

10 min

PT10M
Wait Time

--

PT0S PT20M
White Fish With Mango Avocado Salsa

Ingredients

Serves 1
1 serving Serves

Instructions

Step 1

In a large mixing bowl, combine the avocado, mango, basil leaves, cherry tomatoes, 1/2 tablespoon lime juice. Season to taste and set aside in fridge

In a large mixing bowl, combine the avocado, mango, basil leaves, cherry tomatoes, 1/2 tablespoon lime juice. Season to taste and set aside in fridge

Step 2

Using remaining lime juice, drizzle over the fish. Drizzle some olive oil on the fish, season with salt and pepper. Let the fish marinate for 10min

Using remaining lime juice, drizzle over the fish. Drizzle some olive oil on the fish, season with salt and pepper. Let the fish marinate for 10min

Step 3

Grill or bake the fish until it is cooked and the flesh flakes easily with a fork. Plate the fish and spoon the avocado mango salsa over the fish.

 Grill or bake the fish until it is cooked and the flesh flakes easily with a fork. Plate the fish and spoon the avocado mango salsa over the fish.

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White Fish With Mango Avocado Salsa

White Fish With Mango Avocado Salsa

By therecessbelle

it takes less than 10 minutes to chop and make the salsa and all you need to do after is put the fish in the oven, and just wait for the buzzer to go

Prep Time

10 min

Cook Time

10 min

Wait Time

--

Ingredients

Serves 1

Instructions

In a large mixing bowl, combine the avocado, mango, basil leaves, cherry tomatoes, 1/2 tablespoon lime juice. Season to taste and set aside in fridge

Step 1

In a large mixing bowl, combine the avocado, mango, basil leaves, cherry tomatoes, 1/2 tablespoon lime juice. Season to taste and set aside in fridge

Using remaining lime juice, drizzle over the fish. Drizzle some olive oil on the fish, season with salt and pepper. Let the fish marinate for 10min

Step 2

Using remaining lime juice, drizzle over the fish. Drizzle some olive oil on the fish, season with salt and pepper. Let the fish marinate for 10min

 Grill or bake the fish until it is cooked and the flesh flakes easily with a fork. Plate the fish and spoon the avocado mango salsa over the fish.

Step 3

Grill or bake the fish until it is cooked and the flesh flakes easily with a fork. Plate the fish and spoon the avocado mango salsa over the fish.

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