Cranberry Brussels Sprouts

By

13 likes 7 klips

A delicious fruity, sweet and tangy new way to enjoy brussels sprouts. They may have a bad rep, but I love these tiny treats!

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Prep Time

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PT0S
Cook Time

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Wait Time

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Cranberry Brussels Sprouts

Ingredients

Serves 1
1 serving Serves

Instructions

Step 1

Grease an iron skillet with olive oil over low heat.

Grease an iron skillet with olive oil over low heat.

Step 2

Cut sprouts in half and place in skillet on medium heat.

Cut sprouts in half and place in skillet on medium heat.

Step 3

Add cranberries sliced in half to the sprouts.

Add cranberries sliced in half to the sprouts.

Step 4

Add lemon juice and sprigs of rosemary.

Add lemon juice and sprigs of rosemary.

Step 5

Add in brown sugar to sweeten and caramelize.

Add in brown sugar to sweeten and caramelize.

Step 6

Serve!

Serve!

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About the Creator

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emval

living life with heart, health and honesty

Cranberry Brussels Sprouts

Cranberry Brussels Sprouts

By emval

A delicious fruity, sweet and tangy new way to enjoy brussels sprouts. They may have a bad rep, but I love these tiny treats!

Prep Time

--

Cook Time

--

Wait Time

--

Ingredients

Serves 1

Instructions

Grease an iron skillet with olive oil over low heat.

Step 1

Grease an iron skillet with olive oil over low heat.

Cut sprouts in half and place in skillet on medium heat.

Step 2

Cut sprouts in half and place in skillet on medium heat.

Add cranberries sliced in half to the sprouts.

Step 3

Add cranberries sliced in half to the sprouts.

Add lemon juice and sprigs of rosemary.

Step 4

Add lemon juice and sprigs of rosemary.

Add in brown sugar to sweeten and caramelize.

Step 5

Add in brown sugar to sweeten and caramelize.

Serve!

Step 6

Serve!

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