Lemon Walnut Pesto on Grilled Salmon

By

38 likes 25 klips

Leftover nuts in your pantry? Make a delicious pesto to spread over seafood, chicken, veggies and pasta!

LJO26Hl8UF Kitchenbowl
Prep Time

20 min

PT20M
Cook Time

15 min

PT15M
Wait Time

--

PT0S PT35M
Lemon Walnut Pesto on Grilled Salmon

Ingredients

Serves 6
6 servings Serves

Instructions

Step 1

Heat grill to 425. While grill heats, prepare ingredients for pesto in a food processor or blender.

Heat grill to 425. While grill heats, prepare ingredients for pesto in a food processor or blender.

Step 2

Blend until smooth.

Blend until smooth.

Step 3

Pour into a small jar. If not using right away, Refrigerate until ready to make the salmon.

Pour into a small jar. If not using right away, Refrigerate until ready to make the salmon.

Step 4

Lay salmon on a large piece of foil. Spoon pesto over salmon.


Step 5

Fold foil over salmon so that it is completely enclosed in foil. Place on grill. Cook 15 minutes. Slice salmon and serve.

Fold foil over salmon so that it is completely enclosed in foil.  Place on grill. Cook 15 minutes. Slice salmon and serve.

Comments

There are no comments at the moment.

About the Creator

http://files.kitchenbowl.com/profile/freshandfit/freshandfit.jpg
freshandfit

DTR and eBook author Follow on social media: Instagram- jennafreshandfit Twitter- @freshandfit1 Pinterest- freshandfitorg Visit Freshandfit.org for more great recipes!

Lemon Walnut Pesto on Grilled Salmon

Lemon Walnut Pesto on Grilled Salmon

By freshandfit

Leftover nuts in your pantry? Make a delicious pesto to spread over seafood, chicken, veggies and pasta!

Prep Time

20 min

Cook Time

15 min

Wait Time

--

Ingredients

Serves 6

Instructions

Heat grill to 425. While grill heats, prepare ingredients for pesto in a food processor or blender.

Step 1

Heat grill to 425. While grill heats, prepare ingredients for pesto in a food processor or blender.

Blend until smooth.

Step 2

Blend until smooth.

Pour into a small jar. If not using right away, Refrigerate until ready to make the salmon.

Step 3

Pour into a small jar. If not using right away, Refrigerate until ready to make the salmon.

Lay salmon on a large piece of foil. Spoon pesto over salmon.

Step 4

Lay salmon on a large piece of foil. Spoon pesto over salmon.

Fold foil over salmon so that it is completely enclosed in foil.  Place on grill. Cook 15 minutes. Slice salmon and serve.

Step 5

Fold foil over salmon so that it is completely enclosed in foil. Place on grill. Cook 15 minutes. Slice salmon and serve.

© 2015 Kitchenbowl.com. All rights reserved.