Steak and Veggie Noodle Stir Fry

By

38 likes 41 klips

This is one of those fool-proof meals that's chock-full of really yummy umami flavors and fresh ingredients.

7rLC4REexR Kitchenbowl
Prep Time

15 min

PT15M
Cook Time

10 min

PT10M
Wait Time

--

PT0S PT25M
Steak and Veggie Noodle Stir Fry

Ingredients

Serves 6
6 servings Serves

Instructions

Step 1

Cook pasta in boiling salted water until just al dente. Drain and rinse in cold water to keep from cooking.

Cook pasta in boiling salted water until just al dente. Drain and rinse in cold water to keep from cooking.

Step 2

Heat large pan on high, add 1 tbsp veg oil, add steak, garlic, ginger, and chilies. After one min, flip steak to cook for another minute.

Heat large pan on high, add 1 tbsp veg oil, add steak, garlic, ginger, and chilies. After one min, flip steak to cook for another minute.

Step 3

Add bamboo shoots, soy, tamari, sesame oil, & lime. Remove from pan & add in 1 tbsp oil & remaining veggies to cook for 2 min. Add beef mixture back.

Add bamboo shoots, soy, tamari, sesame oil, & lime. Remove from pan & add in 1 tbsp oil & remaining veggies to cook for 2 min. Add beef mixture back.

Step 4

Sautée for two min. Add in noodles. Mix to heat up and add cilantro.

Sautée for two min. Add in noodles. Mix to heat up and add cilantro.

Step 5

Serve with more soy sauce if desired. Enjoy!

Serve with more soy sauce if desired. Enjoy!

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honestandtasty

Persian roots, scientist by day, food-maker by night, and pomegranate picker in my dreams. Let's eat all the good food already! Cooking Videos: www.youtube.com/c/honestandtasty Blog: www.honestandtasty.com

Steak and Veggie Noodle Stir Fry

Steak and Veggie Noodle Stir Fry

By honestandtasty

This is one of those fool-proof meals that's chock-full of really yummy umami flavors and fresh ingredients.

Prep Time

15 min

Cook Time

10 min

Wait Time

--

Ingredients

Serves 6

Instructions

Cook pasta in boiling salted water until just al dente. Drain and rinse in cold water to keep from cooking.

Step 1

Cook pasta in boiling salted water until just al dente. Drain and rinse in cold water to keep from cooking.

Heat large pan on high, add 1 tbsp veg oil, add steak, garlic, ginger, and chilies. After one min, flip steak to cook for another minute.

Step 2

Heat large pan on high, add 1 tbsp veg oil, add steak, garlic, ginger, and chilies. After one min, flip steak to cook for another minute.

Add bamboo shoots, soy, tamari, sesame oil, & lime. Remove from pan & add in 1 tbsp oil & remaining veggies to cook for 2 min. Add beef mixture back.

Step 3

Add bamboo shoots, soy, tamari, sesame oil, & lime. Remove from pan & add in 1 tbsp oil & remaining veggies to cook for 2 min. Add beef mixture back.

Sautée for two min. Add in noodles. Mix to heat up and add cilantro.

Step 4

Sautée for two min. Add in noodles. Mix to heat up and add cilantro.

Serve with more soy sauce if desired. Enjoy!

Step 5

Serve with more soy sauce if desired. Enjoy!

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